Shop this sweet silicone dessert mold for making swirl drop desserts, mousse cakes and more! This flexible silicone cake mold is versatile and can be used for making a variety of sweet confections. Top a cake with chocolate strawberries, add to dessert boxes and more!

COUNT: 1 candy mold

CAVITY SIZE:

INFO: Working temps -60 to +240° C. Durable and safe for freezer, oven and microwave. Features non-stick and easy to release from the mold.

TIP FOR USE: coat the inside of the mold with chocolate, allow to set and then add a mousse and round of cake or brownie. Seal the bottom with more chocolate and allow to set.

NOTE: Hand wash only in hot soapy water and dry well before using. Avoid harsh or abrasive detergents. Do not use sharp utensils, use under a broiler, on a hot plate or near an open flame. If you are baking with this mold, spray lightly with non stick cooking spray and place on a baking sheet to keep it level and to ease removal from the oven. These molds are made of food grade silicone.

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