Shop our large geometric balloon chocolate lollipop mold by Porto Formas. Use this special 3 part mold system to make large filled balloon shaped cakesicles, cake pop lollipops, chocolate lollipops, cookie dough pops, truffle pops, cookie pops and more. These would make awesome edible cake toppers and dessert box additions! Think of all of the filled lollipops flavors you create, like smores', cookies and cream, peanut butter and jelly, salted caramel brownies and more! Try using Colour Mill food coloring in your candy melts and chocolate to achieve the most colorful results in your chocolate dessert creations. See all of the 3 part molds we carry here. Porto Formas makes a variety of styles of chocolate molds, check them out here.

COUNT: 1 mold with 3 parts

CAVITY SIZE: 3.4" x 2.55" x 1.18" (87 x 65 x 30 mm)

3 Part Mold System: This unique style mold comes with a front, back and inserts for each of the cavities allowing you to make chocolate shells so you can make filled desserts. Add in edible cookie dough, cake dough (what cake pops are made of), brownies, caramel, peanut butter candy filling, hot cocoa and micro marshmallows for the molds you can turn into hot cocoa bombs and more! The sky is the limit on how you can use these unique chocolate molds.

NOTE: Before and after each use of the mold, clean with a damp cloth in warm water, then allow to dry. Never use detergent, soap, or sponges. Between applications simply wipe your mold with a high-quality super soft paper towel. For longer life, keep your mold away from direct sunlight and do not expose to temperatures above 122 degrees. NOT DISHWASHER SAFE.

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